I've always had a love for alcopops. In particular my old favourite Hooch. A classic 90s beverage for the British underage drinkers. So obviously I would develop a strong love for Chūhai, so I figured why not tell you guys about them. Because I need an excuse to drink more, obviously!
So welcome to my new series clumsily entitled Japan and Juice. Cos you know it's kinda hard being Roxi D-O-double-G. (God, I hate myself sometimes) I mean that and obviously thinking up creative blog series titles is not my forte. It was almost called "Diary of an Alcoholic" which is about as creative...
And now let me introduce the feature beverage, it's not just any old normal Chūhai , no, this is better, this is PREMIUM! Pink Grapefruit flavour. Now I can't be sure as my kanji reading skills are non-existent, however I believe this is made with 90% pure juice.
Because it tastes like fruit juice, I could pretty much drink this all day long, which is dangerous. Although with such low alcohol content, I'm not sure I'd manage to get drunk on this alone, perhaps more high on the sugar content. However it is really refreshing and is a perfect Summer drink.
Now check out the picture of it in a posh glass... (just don't look at the stains on my shelf that no amount of scrubbing will clean.)
There's only 3% alcohol so it's actually quite weak, but what it lacks in alcohol it makes up for in flavour. It's smooth, real smooth, like drinking fresh grapefruit juice (unsurprisingly!) only slightly fizzy, with a faint hint of alcohol.
In all it's perfect if you're not a big drinker, or don't like your alcohol to taste of alcohol. However in my opinion, whilst it's delicious, it would be an excellent mixer for adding a few shots of vodka, or sticking a few cans into a summer punch bowl as the "fruit juice mixer with a added kick!" What can I say I like my alcohol strong!